Tinto crianza de Torbreck
94 Parker (2017) y 96 Suckling (2017)
Variedades: 100% Syrah
- Barossa Valley (Australia)
Graduación: 15%
Capacidad: 75 Cl
Elaboración: Crianza de 18 meses en barricas de roble francés (30% nuevas).
Notas de The Wine Advocate
A blend of Barossa Valley (79%) and Eden Valley (21%) fruit aged 18 months in 30% new French oak, Torbreck's 2017 The Struie is another one of the values to be had from this producer. Marked by pronounced floral and blueberry notes, this full-bodied, creamy-textured sexpot is rich and concentrated, with just enough spice to keep the palate engaged through the long, velvety finish. - Joe Czerwinski.
Producción:
Consumo