Pingus 2020

Pingus 2020

Tinto Reserva de Dominio de Pingus - Peter Sisseck

99 Parker, 98 Peñín y 98 Atkin

Variedades: 100% Tempranillo

Quintanilla de Onésimo (Valladolid) - D.O. Ribera del Duero

Capacidad: 75cl

Graduación: 15,5%

Elaboración: Agricultura biodinámica. Crianza mínima de de 21 meses en barricas de roble francés.

Notas de "The Wine Advocate"

The bottled 2020 Pingus has settled, and the strong Mediterranean accent that was quite strong early on seems to have calmed down. The wine shows more of the serious Pingus character and is harmonious, balanced and elegant, perhaps because of the time it spent in oak vat (starting this year, it is not only in barrique). It feels very complete and intense but without weight or heaviness, and the fruit shows very clean and focused. Peter Sisseck compared it with the 2000, a wine that for him transcends the vintage; it showcases the balance (wines like 1996, 2000, 2012, 2016 and 2018). The quality of the tannins is stunning, which make the wine very elegant and balanced, and it has good freshness (even some red fruit!). This is exceptionally good, but somehow my heart didn't beat like with the wines he compared them with... 7,500 bottles were filled in July 2022. End of January 2023, The Wine Advocate

Notas de Cata de Peñín sobre la añada 2012: Color cereza, borde granate. Aroma fruta madura, hierbas silvestres, especiado, roble cremoso, mineral. Boca sabroso, largo, balsámico, elegante, equilibrado.

Consumo 2023-2034